Borough Market

Jamóning It Up In London

Tuesday, June 28th, 2011

I am always searching for truly unique food and wine experiences. I am no Andrew Zimmern or Anthony Bourdain, but I do seek to step out of the norm from time to time. A recent trip to London allowed me just the unique opportunity for which I have been searching. Happening upon the site for […] Continue Reading →

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Posted in Andrew Zimmern, Anthony Bourdain, Borough Market, Brindisa, Food and Drink, Spanish ham, cured ham | No Comments »