duck

Cooking up a Farewell Feast with Moscatel

Monday, November 21st, 2011

Parting is such sweet sorrow. That Bard really knew what he was talking about, didn’t he? It’s this way with Gabriella and Ryan’s announcement that Catavino is saying goodbye. My emotions were mixed at hearing the news. Initially, I was disappointed that I wouldn’t have my monthly outpouring of a favorite Portuguese dish, wine or […] Continue Reading →
Related posts:

Tags: , , , , , , ,
Posted in Food and Drink, Gabriella, LinkedIn, Moscatel, duck, lamb, muscat | No Comments »

Beira Baixa: Roads Less Traveled Part II

Tuesday, October 25th, 2011

Editor’s Note: In Part II we continue our travels through the Beira Baixa, pairing two area reds with a regional duck dish. I enjoy reading wine labels, but I can’t ever recall a time when one jerked a tear out of me. But two bottles of red from Quinta dos Termos in the Beira Baixa […] Continue Reading →

Related posts:

Tags: , , ,
Posted in Food and Drink, Leitao a Moda da Bairrada, Marufo, Pato a Moda da Beira Baiza, Proenca-a-Velha, Rufete, Tom Cannavan, Virgilio Loureiro, duck, quinta dos termos | No Comments »